White Forest Cake Recipe (Eggless)

First time I tasted this cake in Mumbai and fall in love with it. This one is one of the best cakes I ever made.


Ingredients: 

  • 1 Cup of All Purpose Flour/Self Raising Flour (Maida)
  • 1/2 Cup of Sugar
  • 1 Tsp of Baking Powder
  • 1 Tsp of Baking Soda
  • A pinch of salt
  • 1 Tsp of Vanilla essence
  • 2 oz of heavy whipping Cream and 1/4th cup sugar
  • 1/2 Cup of Milk
  • 4 Tbsp of Whipped butter
  • 1 Cup of Pineapple Juice
  • One big white milk chocolate
  • 2-3 Tbsp of oil
Method:

  1.  Pre-heat oven at 350 F or 180 C.
  2. Take a big bowl. Mix flour, sugar, baking powder, baking soda and salt together.
  3. Take another big bowl. Add butter and vanilla essence and whip them. 
  4. Now, add flour mix, milk and 1/2 pineapple juice in it and mix well.
  5. Add oil and mix well.
  6. Greese the cake tray with oil and pour cake batter into it.
  7. Bake it for around 25-30 mins.
  8. Let it get completely cool at room temperature.
  9. Take heavy whipped cream and 1/4th cup of sugar in a big bowl and whip it until it forms the texture of cream.
  10. Cut the cake horizontally in two equal pieces.
  11. Spread leftover pineapple juice on both the pieces.
  12. Cover one piece completely with whipped cream and put second piece of cake on it.
  13. Now, cover complete cake with whipped cream.
  14. Shred the white chocolate with the help of opposite side of knife.
  15. Cover all sides of cake with shredded chocolate. Make any design u love on top of the cake.
Important: I appreciate Suggestions and Queries from you all.

Comments

  1. do u use self raising flour or maida for this ..coz ther is a diff betwn the 2 , regarding oil shuld we use 2 or 3 tbsp ? . do u use an electric hand blender to beat cake batter ?

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    Replies
    1. I used Maida for this....Self raising flour contains baking powder in it. If u r using self raising flour, then, do not use baking powder. Oil use depends on the size of cup u r using to measure floor. Better use 3 tbsp of oil.No harm in doing that. No, I never use an electric hand blender to beat the cake.

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  2. Dear, any other juice tht will suit the cake instead of pineapple juice..?

    I hold a gas oven. How many minutes does it take for pre-heating..?

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